Cinco de Mayo
☘
Cinco de Mayo ☘
Available from Wednesday April 29 - Saturday, May 9
CALL 631.588.9843TO MAKE YOUR RESERVATION
Soup du Jour
Spicy Chicken Tortilla
cup or bowl
Salad
Chopped romaine, avocado, black beans, roasted corn, cherry tomatoes, peppers, radish, jalapeños and cilantro. Tossed in a lime vinaigrette
Mexican Street Corn Salad
Roasted corn and black bean salsa, cilantro white rice, sautéed shrimp and topped with jalapeño crema
Loaded Shrimp Taco Bowl
Shareables
Festa Chips
With guacamole and salsa
Elotes (Mexican Street cORN)
Corn on the cob coated in Spanish seasoning, cotija cheese, lime zest and paprika
Taco Especiales
(3) Crispy flour tortillas filled with shredded chicken, sofrito with peppers, onion and tomato, melted cheese blend and cilantro
Pulled Chicken Tacos
(3) flour tortillas filled with marinated carne asada steak, chopped white onions, guacamole, spicy red salsa, and cilantro
Carne Asada Tacos
Blackened Fish Tacos
(3) flour tortillas, blackened white fish, mango salsa, fire roasted jalapeño crema, and topped with fresh cilantro
carne asada steak, cilantro rice, black beans, shredded lettuce, cheese blend, jalapeño crema and salsa, rolled in flour tortilla and fried. Served with Flanagan’s Fries
La Vaca Loca (Steak Chimichanga)
Grilled Swordfish & Mango Salsa
Entrée
Grilled swordfish filet topped with a mango salsa, cilantro rice and a jalapeño crema
BBQ Ribs
Crispy BBQ glazed ribs, served with mashed potatoes and seasonal vegetables
DESSERTS
Big Sexy
Deep fried donut covered in cinnamon sugar, housemade icing and vanilla ice cream
Zebra Cake
White chocolate icing, black and white marbled cake, chocolate ganache, and chocolate truffle shavings
CINCO DE MAYO PARTY
Available on Monday (May 5th) only
Margarita Pints
multiple flavors
modelo beer
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.